Christian Chefs Forums - Reply to Topic

Who Can Post?	Any registered users may post a reply.
About Registration	You must be registered in order to post a topic or reply in this forum.
Your UserName:
Your Password:	Forget your password?
Message Icon:
Your Reply: HTML is ON UBB Code is ON Smilies Legend
Options	Disable Smilies in This Post. Show Signature: include your profile signature. Only registered users may have signatures.
*If HTML and/or UBB Code are enabled, this means you can use HTML and/or UBB Code in your message.

If you have previously registered, but forgotten your password, click here.

<table border=0 cellpadding=0 cellspacing=0 width="95%"><TR><td bgcolor="#000000"><TABLE BORDER=0 cellpadding=4 border=0 cellspacing=1 WIDTH="100%"><TR bgcolor="#2f2f4f"><TD COLSPAN=2><CENTER><FONT SIZE="2" COLOR="#ffff00" FACE="Verdana, Arial">T O P I C     R E V I E W</font></CENTER></TD></TR><TR bgcolor="#dedfdf"><TD valign=top><FONT SIZE="2" FACE="Verdana, Arial">ChristianNiko72</FONT></TD><TD><FONT SIZE="2" FACE="Verdana, Arial">hi Ira, Danny Russo i have heard of, a chef icon locally and abroad. I 'am 35 years old, originally frm williamsburg, Virginia. I moved to sydney at the age of 28 and been here in Sydney 8 years. ive been a head cook in Virginia for a several years . I started chefing in Sydney after a few months. its very challenging , and you must be creative as well, not to mention i had to learn new terminology opposed to culinary terms in the U.S. I have been taught much , and so much to learn yet.<BR>god bless you Ira, till the next time.</FONT></TD></TR><TR bgcolor="#f7f7f7"><TD valign=top><FONT SIZE="2" FACE="Verdana, Arial">Ira</FONT></TD><TD><FONT SIZE="2" FACE="Verdana, Arial">Thanks for responding. Small world, I worked in Winchester, Virginia for a couple of years too.<P>How did you get your visa there? Family? I tried a couple different ways and they were pretty unwaivering on not giving me a visa. I ended up volunteering the whole time I was there, but I would have loved to stay longer.<P>I found a few ingredients to be called different things too, the most odd at first being "Rocket" (Arugula). The rest I don't recall right now.<P>What type of restaurant are you at there?<P>God bless,<BR>Ira<P>(fyi, if you want to you can hit the "post reply" button to respond to this message rather than the "post new topic" button which starts a whole new thread)</FONT></TD></TR></TABLE></td></tr></table>

Contact Us | CCF Homepage

Ultimate Bulletin Board Version 5.45c

How can I tell my friend about this web page or send myself a quick reminder to return?

Members Login